Sunday, October 4, 2009

Simply Made Sunday!

Raising Itty-Bitty Bookworms

This week we made donuts! Yes! In our very own home!

What? You've never heard of making your very own donuts? Well, I'll be honest, I hadn't either. Until I read about this recipe on
But Mama, I'm Hungry!

So we started off with some refrigerated biscuit dough, vegetable oil and a frying pan. Flattened out the biscuits and pushed a hole through the middle, so we'd have a standard donut shape for them.


Heated up the oil and dropped those babies in there at about 2-3 minutes each side.


Sprinkle some powdered sugar (confectioner's sugar works wonderfully!) And Viola! Donuts!

As you can see, she really enjoyed it!

For more Simply Made Sunday information, check out Raising Itty Bitty Bookworms.

7 comments:

  1. Andrea, way to go!! These look so good! I've never made donuts:-), but have always wanted to.

    Where is everyone's SMS post today:-)?? It's just us so far!!

    LOVE your donuts!

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  2. Yum! When I was growing up my best friend's mom used to make these. They are so yummy! I will have to make them with my own kids.

    I was wondering the same thing... where is everyone today?

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  3. I'm glad you made them and that your daughter liked them!!

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  4. I love to make this, its become a Sunday morning tradition at our house! They are so simple! Try them with a glaxe (milk+powder sugar) or cinn/sugar mixture is good too!

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  5. My grandma made homemade donuts...it sounds easy to use the refrigerated bisquit dough!

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  6. I love the idea of homemade donuts. We will definitely be trying these real soon!

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